CONTRA Supper Club Menu



Menu

First Course - Yuba, simmered mustard greens, tossed with garlic and shallot oil, and sautéed quickly with bamboo shoots and purple ninja radish

Second Course - Five spice simmered pork belly on top of jasmine rice, pickled mustard greens, a mushroom and tofu sauce is poured on top and fresh herbs to finish. The egg is cooked for an hour in a “tea braise”

Third Course - Bitter Almond Panna Cotta with caramel



Instructions

First Course - salad should be enjoyed chilled, just above fridge temp.

Second Course - you will be able to microwave the whole bowl (please take out the fresh herbs), for 1 min. Or transfer to an oven safe dish and warm for 10 min at 250-300F.

Third Course - served ready to enjoy :)
 



Allergens

First Course - peanuts, soy, allium

Second Course - soy, egg, allium, mushroom, pork

Third Course - dairy, treenut


- Beverage MenU -

Welcome to the Contra beverage menu! Here you can purchase beverages to be delivered with your Contra dinner. Each cocktail has been created by the chef to best complement their Supper Club menu. Each wine & beer offering has been carefully curated to do the same. Beverages will be available for purchase every Monday until midnight for delivery with the coming week's meal. 

Supper Club Cocktail - Island in the Sun (For 2)
Supper Club Cocktail - Island in the Sun (For 2)

Supper Club Cocktail - Island in the Sun (For 2)

Grand Agave Tequila, Velvet Falernum, Simple Syrup, Fresh Lime Juice. Instructions at home - this cocktail serves two. Shake and serve over ice. Top with accompanying Fever Tree Ginger Beer to your taste. Only available through Supper Club.
$18.00
Stein Riesling Blauschiefer Unfiltriert 2019 (white)
Stein Riesling Blauschiefer Unfiltriert 2019 (white)

Stein Riesling Blauschiefer Unfiltriert 2019 (white)

Ulli (and now his young protégé Philip Lardot) farms meaningful parcels of land that have a few important things in common: They are not easy to work. Stein is more than a winemaker – he is a passionate advocate for the traditional, steep, slate vineyards of the Mosel. Varietal(s): Riesling. 3 in stock
$48.00
Brand Wildersatz 2019 (white)
Brand Wildersatz 2019 (white)

Brand Wildersatz 2019 (white)

The brothers Brand, Daniel and Jonas, have quickly brought attention to the far northern Pfalz, this cool-climate, limestone-rich, yet otherwise overlooked region. Varietal(s): field blend of Müller-Thurgau, Chardonnay and Silvaner. 5 in stock
$40.00
Beurer Rotgut 2019 (red)
Beurer Rotgut 2019 (red)

Beurer Rotgut 2019 (red)

Here’s the hypothesis we’ll set out to prove: Jochen Beurer may be one of the most important winemakers in Germany. An ex-European BMX champion - his wines are pure energy; they have a universal vibration to them. Varietal(s): blend of Spätburgunder, Dornfelder and Portugeiser. 5 in stock
$35.00
Folksbier Old Bavarian Lager (OBL)
Folksbier Old Bavarian Lager (OBL)

Folksbier Old Bavarian Lager (OBL)

Rock solid traditional lager style from down the street in Carroll Gardens.
$7.00